Labneh cheesecake with lime and coriander

Pistachio-topped labneh cheesecake with lime & coriander – no added sugar

Gavin Wren Baking, Desserts, No Added Sugar, Recipes

For once, I’m going to start talking about the food first, rather than sharing obscure excerpts from my prandial past with you. Previously on le petit oeuf, I’ve professed my love for yoghurt and featured it in a few recipes. This has developed recently into a lean towards the delights of labneh, and anyone who is following my Twitter feed (and if not, why not?) will have seen a few more labneh based adventures, such …

Mango, labneh and pistachio on a plate

How to make great labneh and avoid the mistakes I made!

Gavin Wren Basic Ingredients, Food Techniques, Recipes, Writing

Do you get food obsessions as well? Mine are so whimsical that I can rapidly shift between favourites regularly, not hanging around too long before a new gastronomic sensation passes my nose and sucks me in. It’s like fashion, how quickly foods or flavours can become the next big thing, yet before you know it, they’re gone again. Labneh was a ‘thing’ that I’d come across in the past, so you might ask why my …