Griddled asparagus with preserved lemons

Asparagus with preserved lemons

Gavin Wren Recipes, Side dishes, Starters, Vegan, Vegetables, Vegetarian

Today’s recipe is so simple, it’s hard to think of a reason not to try it. If you were already planning to cook some of the lovely fresh asparagus that’s in season at the moment, then this simple addition adds a cheery extra dimension yet almost no extra work. And if you can’t get preserved lemons, even though the ‘cooks selection’ at many supermarkets now stock, they’re incredibly easy to make, so you could have …