Halloumi with mint yoghurt

Hot halloumi slices with mint yoghurt

Gavin Wren Recipes, Salads, Side dishes, Small Bites, Vegetarian

Yesterday I told you how to make mint yoghurt, with a straightforward recipe. Today is day two of the Birthday trilogy and I’m indulging that dip with a little bit of halloumi, the Mediterranean cheese found in Greek and Lebanese restaurants or otherwise known as the hard, squeaky cheese which people buy for vegetarians during BBQ season. It’s also a word that isn’t featured in my iMac’s spellchecker dictionary, so it keeps on getting corrected …

baked honey feta dipping pots

Baked honey feta dipping pots

Gavin Wren Recipes, Small Bites, Spreads & Dips, Starters

Beautiful, charming simplicity. There’s a lot to be said for it. Some of the worlds greatest and most prolific inventions are also the most simple, like the spectacularly simple paperclip, coat hanger or hula hoop. Apple products are also noted for their simplicity of approach and elegance of operation, hence their incredible commercial success. But behind that simplicity is a lot of careful thought and work, as Albert Einstein said “Any fool can make something …