Hot smoked tofu BBQ on Weber Go Anywhere

Smoking Tofu: A beginners guide to smoking

Gavin Wren Basic Ingredients, Food Techniques, Recipes, Vegan, Vegetarian, Writing

So, first take a pack of King-size Rizlas. Ooops, wrong kind of smoking! Ignore that. Let’s start again. Underage Smokers When I was growing up, smoked food meant a couple of things to me. Firstly, it meant smoked salmon, those luscious pink slithers of rich flavour, associations of good times and parties; Christmas, family birthdays and the like. Also kippers, those stinky, smoked breakfast fish that my Dad ate and I also grew to love. …